Infuse the garlic flavor in the oil —then remove the garlic flesh. The flavour of a standard olive oil will overpower the acidity of the ketchup and apple cider vinegar and will not be pleasant. There are many flavours commonly available other than just onion and garlic, such as lemon or herb. Hi Beth! I… Read More »
Back stretches are key to relieving desk hunch. With many of us spending more time than usual hunched over a computer when working from home, Finola Burrell demonstrates these 5 stretches The global pandemic has seen the majority of us working from home. Even now that restrictions have been lessened, many people are either still… Read More »
What is activated charcoal, and why is it so beneficial? The difference between regular charcoal and activated charcoal is that activated charcoal has been treated with oxygen. According to HowStuffWorks, this process opens up millions of tiny pores between the carbon atoms, allowing the active charcoal to absorb odorous or colored substances from gases or liquids.… Read More »
In a new Instagram video, Dr. Pimple Popper pops a pilar cyst filled with textured, white “cheese ravioli” goop. During the procedure, the patient video chats with a loved one who watches the operation in real time. Pilar cysts are growths on the scalp that contain excess keratin, which is the protein that makes up… Read More »